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Thread: Smoked Talipia/Salmon

  1. #1
    Member Sooner Fan's Avatar
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    Default Smoked Talipia/Salmon

    Not my Recipe but I use the hell out of it , it is awsome good !


    rub them in honey and then laid them face down in brown sugar for about an hour.






    Smoked them at 275 for about 1 hour











    make a Maple Syrup, Horseradish, Dijon Mustard sauce to go with the Salmon and some Cheesy Au Gratin Taters for a side!






    spray it down with apple juice a couple times while smoking. the sauce is 1 part syrup, 1 part horseradish, 1 part dijon mustard. Its great on Burgers









    A ol' man told me once never chase busses or women you'll always get left behind...

  2. #2
    Senior Member yahoo's Avatar
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    Default Re: Smoked Talipia/Salmon

    mouth is watering...................is there a smiley for that?????

  3. #3
    Moderator Goldenboy's Avatar
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    Default Re: Smoked Talipia/Salmon

    I may have to try the salmon tomorrow. Thanks for the recipe.

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